Nutrition · per 100 g

Energy	197.9 kcal
Fat	9.5 g
Saturated fat	3.5 g
Carbs	19.1 g
Sugars	0.71 g
Protein	9.2 g
Salt	0.78 g
Sodium	311 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.