Nutrition · per 100 g

Energy	406 kcal
Fat	4.7 g
Saturated fat	3.1 g
Trans fat	0 g
Cholesterol	141 mg
Carbs	12.5 g
Sugars	12.5 g
Added sugars	0 g
Fiber	0 g
Protein	75 g
Salt	0.98 g
Sodium	391 mg
Potassium	594 mg
Calcium	406 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.