Nutrition · per 100 g

Energy	262.5 kcal
Fat	6.3 g
Saturated fat	3.1 g
Carbs	37.5 g
Sugars	5 g
Fiber	1.3 g
Protein	13.8 g
Salt	0.53 g
Sodium	212.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.