Ingredients
water 56.3% , mustard 21.9% , salt 3.8% , sugar 3.8% , rapeseed oil 3.8% , E415 3.8% , E330 3.4% , E100 3.4%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 10 g |
| Saturated fat | 10 g |
| Carbs | 20 g |
| Sugars | 20 g |
| Fiber | 0 g |
| Protein | 20 g |
| Salt | 7.5 g |
| Sodium | 3000 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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