Nutrition · per 100 g

Energy	942 kJ
Energy	225 kcal
Fat	6.3 g
Saturated fat	6.3 g
Cholesterol	0 mg
Carbs	34.5 g
Sugars	0.75 g
Fiber	5.8 g
Protein	7.5 g
Salt	2.2 g
Sodium	864 mg
Calcium	53.8 mg
Iron	6.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.