Ingredients
Serving size 52.8% , Calories 23.6% , Total Fat 11.8% , SATURATED FAT 5.9% , Trans_Fat 3.0% , cholesterol 1.5% , sodium 0.7% , Total Carbohydrate 0.4% , dietary fiber 0.2% , total sugars 0.1% , protein 0.0% , vitamin D 0.0% , calcium 0.0% , iron 0.0% , Potassium 0.0% , vitamin A 0.0% , Vitamin C 0.0% , sugar 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.