Ingredients
wheat flour 53.1% , vegetable fat 23.4% , sugar 4.5% , corn starch 4.5% , soya oil 4.5% , E422 4.5% , soya lecithin 2.7% , Diacetyl tartaric acid of mono- and diglycerides 1.4% , salt 0.0% , E150a 0.0% , annatto colour 0.0% , E500ii 0.0% , E202 0.0% , E211 0.0% , E330 0.0% , vanilla 1.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.