The Soup Project, Chicken White Bean & Escarole

Kettle Cuisine Inc.

Soups 0667978754894

Ingredients

WHITE NAVY BEANS 53.8% , vegetable broth 23.1% , water 11.5% , chicken meat 5.8% , broad-leaved endive 2.9% , onion 1.4% , olive oil 0.7% , rice starch 0.4% , sea salt 0.2% , spice 0.1% , garlic 0.0% , basil 0.0% , thyme 0.0%

Nutrition · per 100 g

Energy 82 kcal
Fat 1.4 g
Saturated fat 0.2 g
Trans fat 0 g
Cholesterol 6 mg
Carbs 11.8 g
Sugars 0.41 g
Fiber 2.9 g
Protein 6.1 g
Salt 0.63 g
Sodium 253 mg
Calcium 41 mg
Iron 1.8 mg
Vitamin A 61.2 µg
Vitamin C 0.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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