Ingredients
chicken broth 53.8% , chicken meat 23.1% , brown rice 11.5% , carrot 5.8% , celery 2.9% , onion 1.4% , mushroom 0.7% , sea salt 0.3% , parsley 0.2% , shallot 0.1% , garlic 0.0% , oregano 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 49 kcal |
| Fat | 0.82 g |
| Saturated fat | 0.2 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 4.9 g |
| Sugars | 0.82 g |
| Fiber | 0.8 g |
| Protein | 5.7 g |
| Salt | 0.67 g |
| Sodium | 269 mg |
| Calcium | 8 mg |
| Iron | 0.59 mg |
| Vitamin A | 428.7 µg |
| Vitamin C | 1.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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