Ingredients
whole milk 56.4% , chestnut spread 35.9% , sugar 7.7% , éclats de marrons glacés 5.0% , egg yolk 2.6% , dehydrated glucose syrup 1.6% , fresh cream 0.9% , butter 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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