Nutrition · per 100 g

Energy	410.7 kcal
Fat	23.2 g
Saturated fat	14.3 g
Carbs	51.8 g
Sugars	17.9 g
Fiber	0 g
Protein	1.8 g
Salt	0.4 g
Sodium	160.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.