Ingredients
sugar 51.8% , soy sauce 24.1% , ginger wasabi sauce 12.1% , SOYBEAN OI 6.0% , sugar 3.0% , water 1.5% , high fructose corn syrup 0.8% , ginger 0.4% , white distilled vinegar 0.2% , RASPBERRY VINEGAR 0.1% , white vinegar 0.0% , seedless raspberry 0.0% , preserves 0.0% , apricot 0.0% , mustard 0.0% , egg yolk 0.0% , modified corn starch 0.0% , horseradish 0.0% , salt 0.0% , ginger 0.0% , wasabi 0.0% , E202 0.0% , E415 0.0% , calcium disodium edta add to protect flavor 0.0% , pear 0.0% , cider vinegar 0.0% , garlic 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 216 kcal |
| Fat | 2.7 g |
| Saturated fat | 1.4 g |
| Trans fat | 0 g |
| Cholesterol | 1081 mg |
| Carbs | 40.5 g |
| Sugars | 35.1 g |
| Fiber | 0 g |
| Protein | 2.7 g |
| Salt | 2.7 g |
| Sodium | 1098.3 mg |
| Calcium | 54 mg |
| Iron | 0.97 mg |
| Vitamin A | 0 µg |
| Vitamin C | 3.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.