Ingredients
isomalto-oligosaccharide 53.4% , chicory fibre 16.5% , water 8.3% , modified potato starch 5.1% , rice flour 3.5% , E440a 2.0% , E296 2.0% , E330 1.6% , E270 1.3% , E297 1.1% , E960 1.0% , carrot 0.8% , pumpkin 0.7% , apple 0.7% , blackcurrant preparation 0.6% , spirulina concentrate 0.5% , natural flavouring 0.5% , E903 0.4% , coconut oil 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.