Nutrition · per 100 g

Energy	220 kcal
Fat	2 g
Saturated fat	0 g
Carbs	80 g
Sugars	4 g
Fiber	24 g
Protein	2 g
Salt	0.28 g
Sodium	110 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.