Nutrition · per 100 g

Energy	36.7 kcal
Fat	0.41 g
Saturated fat	0 g
Carbs	4.9 g
Sugars	0.82 g
Fiber	0.41 g
Protein	2.9 g
Salt	0.61 g
Sodium	244.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.