Ingredients
oat 52.1% , non-GMO corn fiber 24.0% , fortified wheat flour 12.0% , wheat flour 6.0% , E375 3.0% , iron 1.5% , thiamin 0.7% , vitamins 0.4% , Vitamin B 0.2% , folic acid 0.1% , cane sugar 0.0% , rspo-certified palm oil 0.0% , whole wheat flour 0.0% , brown rice syrup 0.0% , water 0.0% , oat fibre 0.0% , high oleic safflower oil 0.0% , natural flavouring 0.0% , baking powder 0.0% , cinnamon 0.0% , salt 0.0% , sunflower lecithin 0.0% , E500ii 0.0% , probiotic bacillus subtilis 0.0%
Nutrition · per 100 g
| Energy | 409 kcal |
| Fat | 18.2 g |
| Saturated fat | 6.8 g |
| Carbs | 68.2 g |
| Sugars | 13.6 g |
| Added sugars | 13.6 g |
| Fiber | 22.7 g |
| Protein | 4.5 g |
| Salt | 1.1 g |
| Sodium | 455 mg |
| Potassium | 114 mg |
| Calcium | 31.8 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.