Ingredients
sugar 52.0% , wheat flour 24.0% , fat 12.0% , hydrogenated vegetable oil 6.0% , egg 3.0% , glucose syrup 1.5% , E420 0.8% , whole milk powder 0.4% , cake gel 0.2% , corn starch 0.1% , cocoa powder 0.0% , baking powder 0.0% , E422 0.0% , cocoa paste 0.0% , butterfat 0.0% , soya lecithin 0.0% , soy protein 0.0% , synthetic vanilla flavor 0.0% , salt 0.0% , E202 0.0% , synthetic milk flavor 0.0% , E415 0.0% , synthetic chocolate flavor 0.0% , E503ii 0.0% , E476 0.0%
Nutrition · per 100 g
| Energy | 510 kcal |
| Fat | 28.9 g |
| Saturated fat | 10.4 g |
| Trans fat | 3.3 g |
| Cholesterol | 39 mg |
| Carbs | 57.7 g |
| Sugars | 36.5 g |
| Fiber | 1.5 g |
| Protein | 4.8 g |
| Salt | 0.52 g |
| Sodium | 209 mg |
| Calcium | 63 mg |
| Iron | 1.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.