Ingredients
wholemeal spelt flour 54.2% , evaporated cane juice 22.9% , sprouted spelt 11.5% , malt syrup 5.7% , sunflower oil 2.9% , PALM FRUIT OIL 1.4% , filtered water 0.7% , honey 0.4% , spice 0.2% , ginger powder 0.1% , chicory root inulin 0.0% , SODIUM BI 0.0%
Nutrition · per 100 g
| Energy | 433 kcal |
| Fat | 10 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 76.7 g |
| Sugars | 26.7 g |
| Fiber | 6.7 g |
| Protein | 10 g |
| Salt | 0.25 g |
| Sodium | 100 mg |
| Potassium | 300 mg |
| Calcium | 67 mg |
| Iron | 2.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.