Ingredients

lentils 100.0%

Nutrition · per 100 g

Energy	360 kcal
Fat	1.5 g
Saturated fat	0.3 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	61 g
Sugars	7 g
Fiber	18 g
Protein	26 g
Salt	0.04 g
Sodium	15 mg
Potassium	780 mg
Calcium	60 mg
Iron	10.8 mg
Magnesium	140 mg
Zinc	6 mg
Vitamin A	0 µg
Vitamin C	9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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