Nutrition · per 100 g

Energy	304.3 kcal
Fat	17.4 g
Saturated fat	0 g
Carbs	78.3 g
Sugars	47.8 g
Fiber	13 g
Protein	8.7 g
Salt	0.16 g
Sodium	65.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.