Ingredients
corn flour 54.5% , rice flour 22.7% , quinoa flour 11.4% , whey 5.7% , corn starch 2.8% , salt 1.0% , cheddar 0.9% , natural flavouring 0.5% , E160b 0.2% , E330 0.1% , E339 0.1%
Nutrition · per 100 g
| Energy | 357.1 kcal |
| Fat | 2.9 g |
| Saturated fat | 1.4 g |
| Carbs | 75.7 g |
| Sugars | 8.6 g |
| Fiber | 1.4 g |
| Protein | 7.1 g |
| Salt | 2 g |
| Sodium | 800 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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