Ingredients

durum wheat semolina 55.0% , egg 30.0% , wheat flour 15.0%

Nutrition · per 100 g

Energy	378 kcal
Fat	4 g
Saturated fat	1.6 g
Trans fat	0 g
Cholesterol	96 mg
Carbs	70.4 g
Sugars	1.6 g
Fiber	1.6 g
Protein	14.4 g
Salt	0.2 g
Sodium	82 mg
Potassium	190 mg
Calcium	4 mg
Iron	6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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