Nutrition · per 100 g
| Energy | 233 kcal |
| Fat | 0 g |
| Carbs | 33.3 g |
| Fiber | 25 g |
| Protein | 25 g |
| Vitamin A | 7500 µg |
| Vitamin D | 167 µg |
| Vitamin E | 125 mg |
| Vitamin C | 750 mg |
| Vitamin B12 | 20 µg |
| Folate (B9) | 3330 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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