Ingredients
water 58.3% , whole heat flour 20.8% , fortified wheat flour 10.4% , sugar 0.0% , soya oil 0.0% , yeast 0.0% , salt 0.0% , DOUGH SOFTENER 0.0% , E481 0.0% , conditioner 0.0% , calcium proplonate as mold inhibitor 10.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.