Nutrition · per 100 g

Energy	192 kcal
Fat	3.9 g
Cholesterol	0 mg
Carbs	34.6 g
Sugars	3.9 g
Added sugars	1.9 g
Fiber	1.9 g
Protein	5.8 g
Salt	0.6 g
Sodium	240 mg
Potassium	57.7 mg
Calcium	76.9 mg
Iron	2.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.