Ingredients
fortified wheat flour 54.5% , water 22.7% , vegetable oil 11.4% , sugar 2.0% , yeast 2.0% , wheat 2.0% , salt 0.4% , barley malt flour 0.4% , white distilled vinegar 0.4% , E300 0.4% , enzyme 4.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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