Nutrition · per 100 g

Energy	150 kcal
Fat	0.93 g
Saturated fat	0.21 g
Trans fat	0 g
Cholesterol	13.6 mg
Carbs	30 g
Sugars	8.6 g
Fiber	0.71 g
Protein	5.3 g
Salt	1.7 g
Sodium	687 mg
Calcium	50 mg
Iron	0.71 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.