Ingredients
water 53.6% , modified tapioca starch 23.2% , wheat gluten 11.6% , oat fibre 5.8% , yeast 2.9% , inulin 1.5% , FULLY REFINED SOYBEAN OIL 0.7% , psyllium 0.4% , allulose 0.2% , salt 0.1% , wheat flour 0.0% , total carbs 0.0% , dietary fiber 0.0% , 1 net carb 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.