Fat Bombs
Ingredients
cream cheese 51.3% , soured milk 24.4% , cream 12.2% , salt 6.1% , Stabiliser 3.0% , butter 1.5% , cream 0.8% , coconut oil 0.4% , Margarine 0.2% , almond flour 0.1% , vanilla flavouring 0.0% , sour cream 0.0% , CULTURED PASTEURIZED GRADE A CREAM 0.0% , chickpea flour 0.0% , cocoa powder 0.0% , almond emulsion 0.0% , water 0.0% , E490 0.0% , artificial flavouring 0.0% , E415 0.0% , E405 0.0% , E412 0.0% , E471 0.0% , Preservative 0.0% , cinnamon 0.0% , butter flavouring 0.0% , water 0.0% , E422 0.0% , natural and artificial flavouring 0.0% , E415 0.0% , E405 0.0% , E412 0.0% , E471 0.0% , E330 0.0% , E171 0.0% , E102 0.0% , Preservative 0.0% , stevia 0.0% , for more info visit us at www 0.0% , fatbomb 0.0%
Nutrition · per 100 g
| Energy | 94.1 kcal |
| Fat | 9.4 g |
| Saturated fat | 5.3 g |
| Carbs | 3.5 g |
| Sugars | 1.2 g |
| Fiber | 1.2 g |
| Protein | 1.2 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.