Ingredients

CULTURED PASTEURIZED PART-SKIM MILK 99.2% , salt 0.4% , enzyme 0.4%

Nutrition · per 100 g

Energy	350 kcal
Fat	30 g
Saturated fat	17.5 g
Trans fat	0 g
Cholesterol	75 mg
Carbs	5 g
Sugars	0 g
Fiber	0 g
Protein	30 g
Salt	0.81 g
Sodium	325 mg
Calcium	950 mg
Iron	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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