Ingredients
wheat flour 55.6% , butter 22.2% , cane sugar 8.9% , sundried tomatoes 6.6% , pine nuts 3.3% , cage-free eggs 1.7% , pink sea salt 0.8% , basil 0.4% , E500ii 0.4%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 28.6 g |
| Saturated fat | 16.1 g |
| Trans fat | 0 g |
| Cholesterol | 89 mg |
| Carbs | 53.6 g |
| Sugars | 17.9 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 0.98 g |
| Sodium | 393 mg |
| Calcium | 0 mg |
| Iron | 3.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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