Ingredients
Sprouted gluten-free oats 100.0%
Nutrition · per 100 g
| Energy | 367 kcal |
| Fat | 10 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 3.3 g |
| Polyunsaturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 66.7 g |
| Sugars | 20 g |
| Fiber | 20 g |
| Protein | 13.3 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Potassium | 767 mg |
| Calcium | 0 mg |
| Iron | 2.4 mg |
| Magnesium | 133 mg |
| Zinc | 3 mg |
| Vitamin A | 99.9 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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