Nutrition · per 100 g

Energy	244 kcal
Fat	8.5 g
Saturated fat	4.5 g
Trans fat	0 g
Cholesterol	17 mg
Carbs	31.8 g
Sugars	1.7 g
Added sugars	0 g
Fiber	2.3 g
Protein	10.2 g
Salt	1.4 g
Sodium	551 mg
Potassium	107 mg
Calcium	17 mg
Iron	1.7 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.