Nutrition · per 100 g

Energy	29.9 kcal
Fat	0 g
Carbs	6 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	0 g
Salt	0.15 g
Sodium	59.9 mg
Potassium	359 mg
Calcium	120 mg
Iron	5990 mg
Magnesium	120 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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