Organic Garden Crisp Veggie cracker
Inno Foods
Ingredients
spinach 52.3% , tapioca 23.9% , vegetable oil 11.9% , red bell pepper 6.0% , cassava flour 3.0% , sorghum flour 1.5% , potato flour 0.7% , carrot 0.4% , brown rice flour 0.2% , cane sugar 0.1% , kale 0.0% , sea salt 0.0% , baking powder 0.0% , onion 0.0% , E392 0.0% , garlic 0.0% , black pepper 0.0% , basil 0.0% , oregano 0.0% , turmeric 0.0% , rosemary 0.0% , thyme 0.0%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 12.5 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 42.9 g |
| Sugars | 3.6 g |
| Added sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 1.4 g |
| Sodium | 571 mg |
| Potassium | 311 mg |
| Calcium | 50 mg |
| Iron | 0 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.