Ingredients
flour 54.5% , cheese 22.7% , chicken 11.4% , ground tomatoes in heavy puree 5.7% , water 2.8% , hot sauce 1.4% , cottonseed oil 0.7% , salt 0.4% , yeast 0.2% , sugar 0.1% , spice 0.1%
Nutrition · per 100 g
| Energy | 211 kcal |
| Fat | 8.6 g |
| Saturated fat | 5.3 g |
| Trans fat | 0 g |
| Cholesterol | 33 mg |
| Carbs | 19.7 g |
| Sugars | 1.3 g |
| Fiber | 1.3 g |
| Protein | 11.8 g |
| Salt | 1.2 g |
| Sodium | 467 mg |
| Calcium | 164 mg |
| Iron | 1.2 mg |
| Vitamin A | 98.7 µg |
| Vitamin C | 2.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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