Nutrition · per 100 g
| Energy | 239 kcal |
| Fat | 14.8 g |
| Saturated fat | 4.5 g |
| Trans fat | 0 g |
| Cholesterol | 31.2 mg |
| Carbs | 13.1 g |
| Sugars | 2.8 g |
| Added sugars | 1.7 g |
| Fiber | 0.57 g |
| Protein | 11.4 g |
| Salt | 1.5 g |
| Sodium | 614 mg |
| Potassium | 5.7 mg |
| Calcium | 90.9 mg |
| Iron | 0.57 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.