Ingredients
wheat flour 73.8% , rice 13.1% , salt 13.1%
Nutrition · per 100 g
| Energy | 358 kcal |
| Fat | 1.2 g |
| Saturated fat | 0.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 76 g |
| Sugars | 2 g |
| Fiber | 0 g |
| Protein | 11 g |
| Salt | 2.4 g |
| Sodium | 946.9 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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