Ingredients
Calories 53.3% , Total Fat 23.3% , SATURATED FAT 11.7% , Trans_Fat 5.8% , cholesterol 2.9% , sodium 1.5% , Total Carbohydrate 0.7% , dietary fiber 0.4% , total sugars 0.2% , sugar 0.0% , protein 0.0% , vitamin D 0.0% , calcium 0.0% , iron 0.0% , Potassium 0.2%
Nutrition · per 100 g
| Energy | 321 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60.7 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 8.9 g |
| Protein | 14.3 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 3.6 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.