Ingredients
water 52.8% , tapioca 23.6% , canola oil 11.8% , safflower oil 5.9% , sunflower oil 3.0% , egg white 1.5% , corn starch 0.7% , potato starch 0.4% , cane sugar 0.2% , E460 0.1% , salt 0.0% , E575 0.0% , E412 0.0% , yeast 0.0% , E440a 0.0% , E500ii 0.0% , E401 0.0% , modified cellulose 0.0%
Nutrition · per 100 g
| Energy | 433 kcal |
| Fat | 16.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 73.3 g |
| Sugars | 10 g |
| Fiber | 6.7 g |
| Protein | 3.3 g |
| Salt | 2.1 g |
| Sodium | 833 mg |
| Calcium | 0 mg |
| Iron | 1.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.