Ingredients
MALT BASED FOOD INGREDIENTS 53.8% , wheat 23.1% , sugar 11.5% , cocoa solids 5.8% , milk powder 2.9% , skimmed milk powder 1.4% , Soye Protein Isolate 0.7% , soya lecithin 0.4% , E500ii 0.2% , vitamins 0.1% , Minerals 0.0% , E150 0.0% , lodized salt 0.0%
Nutrition · per 100 g
| Energy | 392 kcal |
| Fat | 10.6 g |
| Saturated fat | 0.35 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 88 g |
| Sugars | 29.3 g |
| Added sugars | 29.3 g |
| Fiber | 0 g |
| Protein | 7.4 g |
| Salt | 0.09 g |
| Sodium | 36.7 mg |
| Potassium | 183 mg |
| Calcium | 177 mg |
| Iron | 47 mg |
| Vitamin D | 4.6 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.