Nutrition · per 100 g

Energy	466.7 kcal
Fat	16.7 g
Saturated fat	4 g
Carbs	60 g
Sugars	3.3 g
Fiber	5 g
Protein	16.7 g
Salt	0.75 g
Sodium	300 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.