Ingredients
water 54.2% , fortified wheat flour 16.7% , wheat gluten 8.4% , vital wheat gluten 5.1% , sugar 3.5% , soya oil 2.6% , egg 2.0% , DAIRY PROTEINS 1.6% , E500ii 1.3% , E450i 1.1% , E341i 0.9% , natural flavouring 0.8% , salt 0.7% , soya lecithin 0.6% , E960 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.