Ingredients
flour 52.2% , water 23.9% , buttermilk 12.0% , high fructose corn syrup 6.0% , blueberry 3.0% , sugar 1.5% , soya 0.7% , canola oil 0.4% , egg 0.2% , salt 0.1% , natural flavouring 0.0% , Raising agent 0.0% , E471 0.0% , soya lecithin 0.0% , vitamins 0.0% , Minerals 0.0% , retinyl palmitate 0.0% , E375 0.0% , reduced iron 0.0% , pyridoxine hydrochloride 0.0% , thiamin hydrochloride 0.0% , E101 0.0% , cyanocobalamin 0.0%
Nutrition · per 100 g
| Energy | 214 kcal |
| Fat | 4.3 g |
| Monounsaturated fat | 2.6 g |
| Polyunsaturated fat | 1.3 g |
| Cholesterol | 8.6 mg |
| Carbs | 40.2 g |
| Sugars | 10.3 g |
| Starch | 0 g |
| Fiber | 0.85 g |
| Protein | 4.3 g |
| Salt | 1.2 g |
| Sodium | 487 mg |
| Potassium | 59.8 mg |
| Calcium | 59.8 mg |
| Iron | 3.4 mg |
| Vitamin B12 | 0.77 µg |
| Folate (B9) | 76.9 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.