Ingredients
agave syrup 40.0% , apricot 35.0% , dietary fiber 5.0% , E440a 10.0% , lemon juice 5.0% , Vitamin C 5.0%
Nutrition · per 100 g
| Energy | 160 kcal |
| Fat | 0 g |
| Carbs | 40 g |
| Sugars | 33.3 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Vitamin C | 16 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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