Nutrition · per 100 g

Energy	235.6 kcal
Fat	2.2 g
Saturated fat	0.2 g
Carbs	42.8 g
Sugars	0.4 g
Fiber	3.8 g
Protein	8 g
Salt	1.2 g
Sodium	496 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.