Ingredients
sugar 50.8% , water 24.6% , wheat flour 12.3% , soya oil 6.1% , egg 3.1% , blueberry 1.5% , corn syrup 0.8% , invert sugar 0.4% , CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING 0.2% , ferrous sulfate 0.1% , E375 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , palm oil 0.0% , skimmed milk 0.0% , lemon peel 0.0% , Modified starch 0.0% , vegetable fat 0.0% , Raising agent 0.0% , whey 0.0% , soya bean 0.0% , cottonseed oil 0.0% , egg white 0.0% , salt 0.0% , E471 0.0% , corn starch 0.0% , soya oil 0.0% , canola oil 0.0% , natural and artificial flavouring 0.0% , wheat gluten 0.0% , dextrose 0.0% , soya lecithin 0.0% , vegetable fat 0.0% , soya flour 0.0% , E415 0.0% , E170i 0.0% , beta carotene color 0.0% , E466 0.0% , egg yolk 0.0% , E202 0.0% , E281 0.0% , lemon puree 0.0% , E481 0.0% , E516 0.0% , E440a 0.0% , E171 0.0% , E338 0.0% , canola oil 0.0% , cottonseed oil 0.0% , maltodextrin 0.0% , E330 0.0% , E406 0.0% , E410 0.0% , E102 0.0% , E452i 0.0% , E211 0.0% , E490 0.0% , E319 0.0%
Nutrition · per 100 g
| Energy | 394 kcal |
| Fat | 19.2 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 56 mg |
| Carbs | 51.5 g |
| Sugars | 34.3 g |
| Fiber | 1 g |
| Protein | 4 g |
| Salt | 0.73 g |
| Sodium | 293 mg |
| Calcium | 61 mg |
| Iron | 0.36 mg |
| Vitamin A | 30.3 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.