Ingredients
soya oil 54.2% , sugar 15.0% , water 15.0% , corn vinegar 7.9% , whole egg 4.0% , distilled vinegar 2.0% , egg yolk 1.0% , cider vinegar 0.5% , CONTAINS LESS THAN 2 SALT 0.2% , mustard seed 0.1% , E415 0.1% , CULTURED DEXTROSE 0.1%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 30 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 50 mg |
| Carbs | 30 g |
| Sugars | 30 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2.2 g |
| Sodium | 867 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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