Ingredients
soya oil 54.5% , water 22.7% , basil 11.4% , parmigiano reggiano 5.7% , vinegar 2.8% , egg yolk 1.4% , dried garlic 0.7% , salt 0.4% , sugar 0.0% , cultured nonfat milk powder 0.0% , E415 0.4%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 36.7 g |
| Saturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 33 mg |
| Carbs | 6.7 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 2.5 g |
| Sodium | 1000 mg |
| Calcium | 133 mg |
| Iron | 2.4 mg |
| Vitamin A | 200.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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