Ingredients
crust 53.6% , monterey jack cheese sauce 23.2% , fully cooked diced chicken strips with grill marks 11.6% , roasted pepper salsa 5.8% , colby jack three pepper cheese 2.9% , oven roasted cooked chorizo 1.5% , tomato 0.7% , Monterey Jack 0.4% , contains 2% and less of 0.2% , jalapeno pepper 0.1% , coriander leaf 0.0% , CHIPOTLE SEASONING 0.0% , sea salt 0.0% , lime juice 0.0%
Nutrition · per 100 g
| Energy | 213 kcal |
| Fat | 11 g |
| Saturated fat | 5.8 g |
| Trans fat | 0 g |
| Cholesterol | 29 mg |
| Carbs | 17.4 g |
| Sugars | 1.3 g |
| Fiber | 0.6 g |
| Protein | 10.3 g |
| Salt | 2.2 g |
| Sodium | 871 mg |
| Potassium | 142 mg |
| Calcium | 135 mg |
| Iron | 1.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.